Huynh: fresh to order, full of authentic flavor
Huynh, founded in 2008, is a family-run Vietnamese restaurant. Anny Dang and her sister run the front of the house while their mother and brother cook. The dishes are made using fresh ingredients and can cater to spice levels or food allergies. The menu includes rice plates, soups, noodles and more. Popular dishes among clientele are duck salad, coconut curry, char-grilled beef short ribs, flan and Vietnamese coffee.
ADDRESS: 912 Saint Emanuel St., Houston
HOURS: 11 a.m.-9 p.m. Monday-Thursday; 11 a.m.-10 p.m. Friday-Saturday
OWNERS: Anny Dang and family
WHAT YOU’LL FIND: Huynh features an urban contemporary decor. The owners pride themselves on customer service, and Dang said that customers can expect to see smiling faces when entering the restaurant. There is a $2 fee for customers who bring their own beverages to enjoy with the authentic Vietnamese food.
WHAT THEY’RE SAYING: “We are passionate about fresh ingredients (and our) coffee. We import our coffee beans from Vietnam.” — Anny Dang, owner
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